Online foodmagazin FavorFlav is the site where food lovers get their daily culinary fix.
From sophisticated Michelin star plates to the ultimate roti at the Surinamese snackbar around the corner. At FavorFlav we discuss during our cappuccino morning breakfast what we are planning to have for dinner.
We take food serious, but there are not food snobs or food-fundamentalists.
Eating and cooking don’t always have to be complicated, but definitely has to be delicious.
FavorFlav is being written by professional (food)journalists. Proper research and and depth are highly valued. A little critic where needed but also a bit stubborn.